Crepes on griddle
Green chutney with green bell pepper, 12 garlic cloves, salt, 1 tsp paprika, juice of one whole lime.
Chutney on the crepes with cumin rice for a light (snack) meal variation.
Crepes with chick peas, chutney, veggies side-dish; Sooji halwa with nuts for dessert. A complete meal for hubby, the way he likes it.
Happy Valentine's Day to my blog readers. It has been four wonderful years of blogging since Feb. 14, 2008, a fun and innovative culinary journey. Keep the comments coming!